39
EN
KHF-350
PREPARATION GUIDE
AUTOMATIC PROGRAMS
The display (Fig.1) contains 7 automatic programs. To adjust, switch on the device with the On / O
ff
button
(21). The programs are selected by pressing the menu key (Fig.20). The respective program lights up when
selected. Pressing the On / O
ff
button again (Fig.21) starts the frying process. When finished, the unit
automatically switches to standby mode. For recipes and ideas, visit our recipes blog on our website.
Frittiergut
French Fries Thin
Fig. 9
Chop
Fig.10
Shrimp
Fig.11
Bake
Fig.12
Chicken thighs
Fig.13
Steak
Fig.14
Fish
Fig.15
Temperature
200°C
180°C
155° C
170°C
180°C
180°C
190°C
Weight
300-800g
500-800g
500g
500-800g
500g
300-500g
500-800g
Frying Time
15 Min
25 Min
12 Min
30 Min
30 Min
12 Min
15 Min
Shake
Yes
Yes
Yes
Additional
Informations
Add 1/2 Table
Spoon Oil
Some foods must be shaken during frying to ensure even heating. See the preparation guide.
1) Pull the frying bowl (fig.8) out of the appliance. The appliance automatically stops the frying process.
2) Shake the food carefully and then push the frying bowl (fig.8) back into the appliance. The frying process
will continue automatically.
3) CAUTION: Do not press the release button (fig.7) of the frying basket (fig.3).
SHAKE
TIPS
Cut food into small pieces to shorten the preparation time. Shake chopped foods halfway through the
cooking time for better frying results. You can add some oil to fresh potatoes to make them crispier. From a
temperature of 170 ° -180 °, the arcrylamide increases abruptly in carbohydrate and starch-containing
Food. Therefore, pay attention to a not too high frying temperature! Do not prepare too greasy foods, such
as Sausages too. Foods that can be used for cooking in an oven are also suitable for cooking in this
appliance. For cakes or quiches or other sensitive foods, use a baking dish or casserole dish and place
them in the frying basket.
