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3.
Place the ingredients into the
soup maker as per the recipe
being followed.
4.
Ensure that the food contents
and liquid fill up between the
‘MIN’ and ‘MAX’ marks shown
on the inside of the soup
maker (See Fig. 6). Give all the
ingredients a good stir.
Fig. 6
NOTE:
The soup maker
will make a “beep” sound
continuously and display ‘E3’
(error) on the digital control
panel if under filled, or ‘E1’
(error) on the display control
panel if over filled.
5.
Place the motor body/lid
back onto the soup maker,
ensuring that it is securely in
place (See Fig. 7).
Fig. 7
6.
Plug the removable power cord
into the soup maker, and plug into
the power outlet. Turn the switch
on at the power outlet.
NOTE:
If using the ‘BLEND’ setting
after using either the ‘SMOOTH’
of ‘CHUNKY’ setting, follow the
instructions starting at point 7.
7.
Select the ‘BLEND’ setting by
pressing the ‘SETTINGS’ button
three times until the red light
flashes over the setting, then
press the ‘START’ button. The
soup maker will blend the food
contents intermittently for 2
minutes, and will make a “beep”
sound for 1 minute when the
‘BLEND’ setting is complete.
8.
When the setting is complete,
switch off the power outlet, and
unplug the removable cord from
the power outlet and the soup
maker. Carefully remove the
motor body/lid and slowly pour
the contents into a bowl or the
plastic measuring jug provided.
Using Your Kambrook Soup Maker
continued
Summary of Contents for Soup Simple KBL600
Page 2: ...Instruction Booklet Soup Simple Soup Maker KBL600...
Page 22: ...21 Recipes...