Kambrook KFP800, Instruction Booklet

Page: 12 / 36

11
NOTE:
Spindle 1 comes already
attached to the bottom of the
processing bowl and connects
the processing bowl to the
motor base.
With the processing bowl locked into
place and Spindle 2 in position, the
Food Processor can now be used for
various processing tasks including
using the processing blade, the
stainless steel blades, the dough
blade and whisking disc.
Assembling the Processing
Blade
WARNING:
All blades
are sharp and must be
handled carefully.
1. Carefully remove the protective
cover from the processing
blade. The cutting edge of the
processing blade is extremely
sharp and should only ever be
held by its central plastic part.
2. Following the graphics
indicating 'THIS SIDE UP', place
the processing blade over the
centre of Spindle 2. Ensure the
processing blade is pushed all
the way down to the base of
Spindle 2 (See Fig. 2).
Fig.2
NOTE: ALWAYS store the
processing blade with the
protective cover provided.
Assembling the Stainless
Steel Slicing/ Shredding/
Grating Blades
1. Carefully select the desired
stainless steel blade to be used
(slicing, shredding or grating).
2. Holding the blade holding disc,
slide the selected blade (sharp
edged facing upwards) into the
blade holding disc slot. Push the
stainless steel blade into place
until the circle hole at the end of
blade is directly above the circle
hole found on the blade holding
disc (See Fig. 3).
Fig.3