Kambrook Ezy-Steam KS200, Instruction Booklet

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9
Care, Cleaning and Storage
Always switch the power off at the
power outlet and unplug the power
cord of the food steamer and
allow the steamer base and liquid
collection container to cool down
before disassembling and cleaning.
Wash the lid, steamer baskets, rice/
sauce cooking bowl, liquid collection
container and element protection
cover in warm soapy water, rinse and
dry thoroughly.
Discard the remaining water in the
water reservoir and wipe the interior
and exterior of the steamer base with
a damp cloth and dry thoroughly.
Do not place any part of the
steamer, including steamer baskets,
lid and rice/sauce cooking bowl, in
a dishwasher.
Do not use abrasive cleaners, steel
wool or scouring pads as these can
damage the surface of the steamer
and the element.
The steamer body can be wiped over
with a damp cloth and dried.
Mineral deposits may accumulate
on the heating element. It is
recommended to descale the
steamer regularly to prolong the
life of your appliance.
Prepare a de-scaling solution
by mixing 2 cups of water and 1
tablespoon of lemon juice or
white vinegar.
Pour the de-scaling solution into
the water reservoir; insert the liquid
collection container then a steamer
basket with lid on top. Turn the timer
dial to approximately 15 minutes and
allow steam to circulate. Allow the
steamer and liquid to cool before
dismantling for cleaning. If excess
scale build-up still remains, repeat
the process.
NOTE:
If food with strong
odour, such as fish, has been
steamed, the above procedure
can be followed with steamer
baskets and rice/sauce cooking
bowl in position to ensure the
odour is not transferred when
next used for steaming.
CAUTION:
Do not
immerse steamer base,
power cord or power
plug in water or any
other liquid as this may
cause electrocution.
WARNING:
Do not use
chemicals, steel wool, metal
scouring pad or abrasive
cleaners to clean the outside
of the food steamer housing
or steamer basket as these
can damaged the housing
or the steamer basket.
WARNING:
To prevent
damage to the food
steamer, do not use alkaline
cleaning agents when
cleaning, uses a soft cloth
and mild detergent.