39
D
INHALTSVERZEICHNIS
EINFÜHRUNG ........................................................................................................ 38
1 TECHNISCHE SPEZIFIKATIONEN .................................................................... 39
1.1 BESCHREIBUNG DES STARTUP .............................................................................................. 39
1.2 IDENTIFIKATION ........................................................................................................................ 41
1.3 ANGEWENDETE NORMEN ....................................................................................................... 41
1.4 TECHNISCHE DATEN ................................................................................................................ 42
1.5 TECHNISCHE CHARAKTERISTIKEN ........................................................................................ 43
2 INSTALLATION
44
2.1 TRANSPORT .............................................................................................................................. 44
2.2 ANHEBEN UND HANDLING ....................................................................................................... 44
2.3 POSITIONIERUNG ..................................................................................................................... 44
2.4 UMGEBUNGSSPETIFIKATIONEN ............................................................................................. 45
2.5 MONTAGE DER FÜSSE ............................................................................................................. 45
2.6 HYDRAULIK-ANSCHLÜSSE ...................................................................................................... 48
2.7 ELEKTRO-ANSCHLÜSSE .......................................................................................................... 49
2.8 HAUPTSCHALTER DER THEKE ............................................................................................... 49
3 BETRIEB ............................................................................................................. 50
3.1 VORBEREITENDE KONTROLLTÄTIGKKEITEN ....................................................................... 50
3.2 INBETRIEBNAHME .................................................................................................................... 50
3.3 AUTOMATISCHES ABTAUEN .................................................................................................... 51
4 REINIGUNG UND HYGIENE .............................................................................. 52
5 WARTUNG
53
5.1 REINIGUNG DES KONDENSATORS......................................................................................... 54
5.2 REINIGUNG DES RÜCKSCHLAGVENTILS .............................................................................. 55
6 AUSSERBETRIEBNAHME ................................................................................ 56
Summary of Contents for START UP Series
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