IDD Processing & Packaging SQUIRE PLUS 2, Operation Manual, Page: 121 / 125

SQUIRE PLUS 2 OPERATIONS MANUAL
PROCESS & PACKAGING, INC.
P
AGE
121
OF
125
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7. Product Pump turns on and Product valve opens
8. Racker Drain turns off and FOB turns on after a delay
(about five seconds)
, when the Product
Sensor detects liquid movement
9. Product fills the keg
(Hissing may be heard from the Fill Drain as the product displaces CO
2
from the keg)
10. When the infrared liquid sensor detects product in the Drain Pipe, the Product Pump is stopped,
Product and FOB valves are closed, and the Racker Drain turns on
Note: For systems with the optional weight sensor, the pre-set keg weight trips the filler to stop
the process. The infrared liquid sensor acts as a backup to this.
11. Lift the Coupler handle but do not remove it
(Handle up opens product in hose to drain hose, bypassing keg)
12. Continue with the K
EG
S
CAVENGE
S
EQUENCE
, below
K
EG
S
CAVENGE
S
EQUENCE
13. Press the SCAV button on the Main Panel
14. SCAV valve opens and Racker Drain valve turns off. CO
2
blows left-over product out of fill hose,
coupler, and overflow hose, through the drain pipe
15. SCAV stops after a pre-set time
16. SCAV valve closes and Racker Drain turns on
17. Racker Drain remains open for two more seconds, to depressurize coupler and hoses
(no blowback)
18. Remove Product Coupler with a half-turn and place secure to Product Cup
19. Replace the filled keg with a sterilized empty until all product is used
20. When all filling is done for the day, go to
S
ECTION
10 – CIP P
ROCEDURE
I
MPORTANT
: After the First Keg has been processed through both the wash and fill
sequences, remove it and do not allow it to enter the full Keg warehouse. This
will ensure that all the Machine systems were properly primed, prior to
commencing actual production. Return this keg to be washed and filled again.
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