Chapter5
Operation
Page18
Arrangement and Function of the Operating Elements
Mobile bain marie
SPA/K-2DW | SPA/K-3DW
4330036_A1
5
Operation
ATTENTION
Appliance damages
If the appliance has been tilted for cleaning purposes, keep it in a vertical
position for some time, so that the coolant can flow back into its initial position.
Wait at least for about 2 hours before you put the appliance into operation.
The mobile bain marie must be checked for external visible damages and defects before each operation. Be-
fore the appliance is put into operation the cooling well must be clean and dry.
5.1
Arrangement and Function of the Operating Elements
The operating elements of the mobile bain marie are attached to the side of the cooling element below the
cooling well.
Figure 3
Operating elements (SPA/K-2DW)
5.2
Operation
ATTENTION
Contamination by germs
Microorganisms from the air may get into the GN containers and contaminate
stored food.
Always cover the food in GN containers with suitable lids immediately after
the food has been prepared in order to avoid contamination by germs.
NOTE
Automatic defrosting function
When the appliance is in operation, cooling operates fully automatically in the
temperature range preset at the factory. Every 12 hours, the automatic de-
frosting function is activated for approx. 15 to 30 minutes.
In the case of severe loading, e.g. introduction of warm, uncovered or moist
foods, increased formation of ice and bloom may occur.
In such cases disconnect the appliance from the power supply and defrost it
manually. Never use sharp-edged items to remove ice and bloom from the
walls of the cooling well.
