HOW DOES THIS COOKTOP COMPARE
TO YOUR OLD ONE?
Your new cooktop has electric coil surface units.
to
]lCilt-ill?
you
used to cooking with gas burners other
cool-down
type
of electric
you will notice some
U it
when you
coils.
chart will
help
you to understand
differences
electric.coil
units
other type
you
have
in
past.
Cooktop
Radiant
Ceramic)
Cooktop
o
Induction
\\
.,,, /,,,\,\
Solid Disk
Burners
Description
Flattened metal
tubing containing
electric resistance
wire suspended
over drip
Electric coils
under
ceramic cooktop.
High
frequency
induction coils
under a glass
surface.
Solid
iron
disk sealed to the
cooktop surface.
or sealed
gas burners
either
or natural gas.
How it Works
Heats by
contact
and
air
pan.
best
cooking
good”
warped pans than radiant or
id disks.
up
not
heat
as quickly
stay
to
continue cooking
a
Heat travels to the
and
to
the cookware. so pans must
the
results,
continue cooking
is
the
you
cooking to stop.
Pans must be made
a
is
produced by a
and
up
away
and changes
settings
pan. hut
away.
Heats by
with
pan, pans must
the
cooking results. Heats up and
coils. The
disk
hot
is
pan
the solid disk you
Flames heat
pans
Pan
is not critical
results, but
pans should he
beat
pan
settings
away.
CONTROLS
At both OFF and HI the control “clicks” into position.
Switching
to
always shows
When cooking in a quiet kitchen, you may hear slight
quicker change than switching to lower- setting,
sounds–an indication that the heat settings
selected are being maintained.
How to Set the Controls
Push
knob
turn in
either direction to the desired
setting.
The control must be pushed
in to set only from the OFF
position. When the control
is in any position other than
it may be turned
without pushing it in.
10
../
you
the
knob to
when
finish cooking.”
The
unit “on” indicator
will
glow
ANY heat on any
unit is on.
