Hoshizaki 877000901, Service Manual

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HOSHIZAKI EUROPE B.V.
This service manual does not include comprehensive operating
instructions for the user; it is only a further supplement to the
operating instructions.
It is intended for a trained service technician. As a result, many
important safety instructions for the user are missing with regard to the scope and
readability. In case of doubt, please observe the information in the operating
instructions for transport, installation, operation and electrical safety and never
pass on this service manual in place of the operating instructions.
This device is intended for the storage of packaged foods at a constant temperature. This device must not
be used to cool down or freeze foods.
Area of application:
Climate category Ambient temperature and air humidity
5
+40°C with %40 RH
The device must be installed in a dry, well ventilated room away from direct sunlight at a sufficient distance
from radiators and other sources of heat. Please always take into account the waste heat of all devices
installed in one room. The ambient temperature must lie between a minimum of +16°C and a maximum of
+40°C. A gap of at least 0.5 metres must be kept between the top edge of the machine compartment and
the ceiling. The air exchange in this area must not be obstructed from the front or the side by screens etc.
hanging from the ceiling.
For electrical safety reasons, the device must not be operated outside. The refrigeration technology of the
device does not function outside or in unheated rooms (particularly in colder seasons) and can be damaged
by low temperatures.
3
Suitable installation site
Intended use
Safety information