Henny Penny GVE-071, Operator'S Manual

Page: 33 / 55

2 6 July 2014
3-15
REMOVING AND
CLEANING BASKET
REST
Clean the drain pan with soap and water, then thoroughly rinse
with hot water.
Be sure that the drain pan, bottom screen, crumb catcher, and
the retaining ring are thoroughly dry before placing filter pad
into pan as water will dissolve the filter pad.
8.
Reassemble in reverse order, placing the bottom
screen into the filter pan first, followed by the filter
pad, retaining ring and the crumb catcher.
Before pushing the filter drain pan back into position, lubricate
the o-rings (Figure 8) on the filter tube with cold oil.
9. Push the filter pan assembly back underneath the
fryer, making sure the filter tube on the pan makes a
good connection with the fitting underneath the fryer.
Figure 9.
10. Make sure the drain pan stop is engaged and the fryer
is now ready for normal operation. Figure 9
The basket rest, on the rear shroud of the fryer, should be
removed and cleaned periodically.
Use protective gloves when removing the basket rest. The
basket rest may be hot and burns could result.
1.
Grasp the basket rest with 2 hands and pull it off the
“key-ways”.
2.
Take it to a sink and clean it with soap and water. Dry
thoroughly.
3.
Clean the area behind the basket rest and then rein-
stall the basket rest.
Figure 8
Figure 9
3-14
CHANGING THE
FILTER PAD
(CONT.)