3
1
July 2014
4-1
MODIFYING
PRODUCT SETTINGS
(CONT.)
1.
Press and release
▼
button and “TEMP” shows in display, along
with preset temperature on the right side of the display.
Press the product buttons
to change
the temperature. The temperature range is 190°F (88°C) to 380°F
(193°C).
Cook ID Change
2. Press
▼
button until “COOK ID” shows in the display
along
with the product ID. For example, NUG would be the
ID for nuggets. Use the product buttons to change the ID,
following the same procedure as Step 6 above.
Alarms (Duty 1 & 2)
3.
Press ▼
button until “DUTY 1” shows in the left display, and
an alarm time in the right display. Press the product buttons
to set an alarm.
Ex., If a Cook Cycle was set at 3 minutes, and an alarm was to go
off after 30 seconds into the Cook Cycle, “0:30” would be set in
the display at this time. When the timer counts down to 2:30 the
alarm sounds.
After the alarm time is set, press
▼
button and “DUTY 2” shows
in the display, and a second alarm can be programmed.
Quality Time
4.
Press
▼
button until QUAL TMR is displayed along with preset
holding time. Press product buttons
to adjust holding time, up to 2 hours, 59 minutes.
AIF Disable
5.
Press
▼
button until “AIF DISABLE” shows in the display
along with “YES” or “NO”. Using ◄ and ► buttons change
the display to “YES” if that product is to not be included in the
automatic intermittent filtration operation, or “NO” if it is to be
included.
Assign Button
6.
Press
▼
button until “ASSIGN BTN” shows in the display, along
with the product (ex: NUGGETS). If this product already has a
product button assigned to it, that LED will be lit. To assign other
product buttons to that product, press and hold the product button
for 3 seconds and that LED stays lit. To remove a product from a
button, press and hold the product button with a lit LED and the
LED goes out.
Summary of Contents for GVE-071
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