49
To obtain maximum performance from the main burners, we suggest you use pots with the
following flat bottom diameters. Using pots smaller than the minimum dimensions shown
below will cause energy loss.
Rapid / Wok Burner
22-26 cm
Semi-rapid Burner
14-22 cm
Auxiliary Burner
12-18 cm
Make sure that the tips of the flames do not spread out from the outer circumference
of the pan, as this may harm plastic accessories, such as handles. Switch the main gas
control valve off when the burners are not in use for prolonged periods of time.
Warning
:
•
Only use flat-bottomed pans with thick bases.
•
Make sure the bottom of the pan is dry before placing it on the burner.
•
The temperature of accessible parts may become high while the appliance is
operating. It is imperative that children and animals are kept well away from the burners
during and after cooking.
•
After use, the hob remains very hot for a prolonged period of time. Do not touch it
and do not place any object on top of it.
•
Never place knives, forks, spoons and lids on the hob as they will get hot and could
cause serious burns.
•
Do not allow pan handles or any other cooking utensils to project over the edge of the
cooker top.
