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Information about No frost technology
Fridges with No frost cooling technology have a different operating system to static fridges.
Other (static) fridges may experience a build up of ice in the freezer compartment due to
door openings and humidity in the food. In such fridges, regular defrosting is required; the
fridge must be switched off, the frozen food moved to a suitable container and the ice which
has formed in the freezer compartment removed.
In fridges with No frost cooling technology, a fan blows dry cold air evenly throughout the
fridge and freezer compartments. The cold air cools your food evenly and uniformly,
preventing humidity and ice build-up.
In the refrigerator compartment, air blown by the fan, located at the top of the refrigerator
compartment, is cooled while passing through the gap behind the air duct. At the same
time, the air is blown out through the holes in the air duct, evenly spreading cool air
throughout the refrigerator compartment.
There is no air passage between the freezer and refrigerator compartments, therefore
preventing the mixing of odours.
As a result, your fridge, with No frost cooling technology, provides you with ease of use as
well as a huge volume and aesthetic appearance.
