Heinner HAF-1250DRD, Instruction Manual

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www.heinner.com 1250W, 50/60Hz, 220-240V
Instructions:
- Dice two chicken breasts into cubes, add a pinch of pper, salt and few sprays of
oil.
- Add 1/3 cup of honey and 1/3 cup of soy sauce, mix every well together. Add
sme sesame seeds and stir well.
- Clean some wooden skewers, start putting in peppers, chickesn and mushrooms
pieces onto the skewers.
- Preheat the air fryer at 170 ˚ C, coat all the chicken kebabs with the mixed sauce.
- Load all the chicken kebabs into the ait fryer basket, cook for 15-20 min.
4. Meatloaf
Ingredients:
- 400g ground beef
- 1 egg, lighly beaten
- 3 tablespoons bread crumbs
- 50 grams chorizo, finely chopped
- 1 small onion, finely chopped
- 1 tablespoon fresh thyme
- Black pepper
- 2 mushrooms sliced thickly
Instructions :
- Preheat the air fryer to 200 ˚ C
- Knead together in a large bowl, the meat, beaqten egg, bread crumbs, chorizo,
onion, thyme, teaspoon salt and a generous amount of pepper
- Transfer the ground meat mix to a pan or dish and smooth the top cover. Press in
the mushrooms and coat the top wiht olive oil.
- Place the pan or dish in the basket and slide into the air fryer and cook for 25
minutes
- If it is brown, leave to stand for 10 minutes before serving.
5. Lamb chops
Ingredients:
- 4 lamb chops
- 3 tablespoons olive oil
- 1 garlic glove
- 1 tablespoon dried thyme
- Black pepper
Instructions:
- Preheat the fryer to 200 ˚ C
- Cook the garlic with a little olive oil for 10 minutes in the air fryer
- In a mixing bowl combine the thyme, pepper and remaining olive oil
- Squeeze the roasted garlic into the thyme mix, and mix well
- Brush the mixture over lamb chops generously and then cook for 12 min, turn
half way through