Heinner HAF-1250BK, Instruction Manual

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www.heinner.com 1250W, 50/60Hz, 220-240V
- Cool completely, about 20 minutes. Store individually in zip lock plastic bags.
Refrigerate until needed.
9. GRILLED TOMATOES
Ingredients:
- large tomatoes, halved
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 garlic clove, minced
- 1 teaspoon minced fresh basil
- ¼ teaspoon salt
- ¼ teaspoon freshly ground pepper
- ½ teaspoon chopped fresh parsley, for garnish
- 2 tablespoons grated fresh Parmesan cheese (optional)
Instructions:
- Preheat your air fryer to 160˚C
- In a large bowl, combine the olive oil, balsamic vinegar, minced garlic, basil, salt
and pepper
- Add the halved tomatoes and mix them around to get a good covering
- Place the covered tomato halves, cut side up in the air fryer basket
- Slide the basket into the air fryer and cook for 25 minutes at 160˚C. If adding the
Parmesan, removed the tomatoes after 20 minutes, sprinkle with cheese and put
bake into the air fryer for the final 5 minutes.
10. HOME MADE FRIES
Ingredients:
- 4 medium potatoes
- 4 tablespoons oluve oil
- Salt & pepper
Instructions:
- Preheat your air fryer to 180˚C
- Peel and cut potatoes into fries
- Cover the fries in the oil
- Place in the preheated air fryer
- Cook for 10 minutes and shake
- Cook for a further 15 minutes. For crunchier golden fries, up the temperature to
200˚C and cook for an additional 5 minutes
- Season and serve.