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TO REPLACE A LIGHT BULB
Before replacing, make sure the oven is
off and cool.
1. Disconnect power at the main power
supply (fuse or breaker box).
2. In ovens with lateral rack supports,
remove them by unscrewing the four
screws.
3. Remove the lens between screw and
glass using a screw driver.
4. Remove the light bulb from its socket
by pulling it.
5. Replace the bulb with a new one. Avoid touching the bulb with fingers, as oils
from hands can damage the bulb when it becomes hot.
6. The bulb is halogen: use one with the same type checking Voltage and Wattage.
7. Place the lens back on.
8. Replace the rack supports if provided is provided with the oven model.
9. Turn power back on at the main power supply (fuse or breaker box).
TROUBLESHOOTING
SOLVING BAKING AND ROASTING PROBLEMS
With either Bake or Convection Bake and Convection Roast poor results can occur
for many reasons other than a malfunction of the oven. Check the chart below for
causes of the most common problems. Since the size, shape and material of baking
utensils directly affect the baking results, the best solution may be to replace old
baking utensils that have darkened and warped with age and use. Check the Baking
Charts for the correct rack position and baking time.
Baking Problem
Cause
Food browns unevenly
•
Oven not preheated
•
Aluminum foil on oven rack or oven bottom
•
Baking utensil too large for recipe
•
Pans touching each other or oven walls
Food too brown on bottom
•
Oven not preheated
•
Using glass, dull or darkened metal pans
•
Incorrect rack position
•
Pans touching each other or oven walls
