11
Gram
Commercial
Technical information
765041466
Description :
Operation- and servicemanual
Gram Process KPS
Compiled. Latest
revision. Deleted.
Date Name Date Name
Rev.no
Date Name
30.09.11 JP
000
Program
Name
Time/core
Hard
Storage temperature Time
21 MEAT
Core
(probe)
Yes
+2
C
120 min.
22 DAIRY
Time
No
+2
C
90 min.
23 PIE
Time
No
+2
C
90 min.
24 STEW
Time
No
+2
C
90 min.
25 FISH
Time
Yes
+2
C
90 min.
26 POULTRY
Time
Yes
+2
C
90 min.
27 VEGETABLES Time
No
+2
C
90 min.
28
FREEZING TEMP
Core (probe)
Yes
-22
C
240 min.
29 FREEZING
TIME Time
Yes
-22
C
240 min.
Use of own programmes
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and the display shows:
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until the display shows:
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to confirm the choice.
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to scroll between the user programmes.
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to activate the selected programme.
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Summary of Contents for 860120020
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