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KICHURI
Insta 5 KICHURI
100 g
200g
300g
Ingredients:
Rice
1 cup
1½ cup 2 cup
Moong dal roasted
½ cup
¾ cup
1 cup
Cauliflower florets
¼ cup
½ cup
¾ cup
Green peas
¼ cup
½ cup
¾ cup
Potatoes (cubed)
¼ cup
½ cup
¾ cup
Chilli powder
1tsp
1½ tsp
2 tsp
Sugar
1tsp
1½ tsp
2 tsp
Turmeric powder
¼ tsp
¼ tsp
½ tsp
Green chillies
2
3
4
Cumin powder
1tsp
1½ tsp
2 tsp
Bay Leaves
2
3
4
Red Chillies Whole
2
3
4
Green Cardamoms
3
4
5
Cloves
2
3
4
Cinnamon
1" stick 1½"
stick
2" stick
Ghee as required
salt to taste
water as required
Method of preparation
Prepare tadka in a microwave oven safet bowl as explained in Insta3 with all the ingredients other
than vegetables and water. After beep, remove, add the remaining ingredients and mix well. Place the
bowl in the microwave oven, select Insta 5, enter weight and press start. serve hot.
AAMTI
Insta 5 AAMTI
100 g
200g
300g
Ingredients:
moong dal
1½ cup 2 cup
2½ cup
chopped tomato
1 cup
1½ cup 2 cup
green chillies
3
4
5
curry leaves
few
few
few
mustard seeds
½ tsp
¾ tsp
1 tsp
hing
a pinch a pinch
a pinch
turmeric powder
¼ tsp
½ tsp
½ tsp
cumin seeds
½ tsp
¾ tsp
1 tsp
oil as required
salt to taste
water as required
coriander leaves for garnish
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 3 with all the ingredients other
than moong dal. tomato, hing, coriander leaves and water. After beep, remove, add the remaining
ingredients other than coriander leaves and mix well. Place the bowl in the microwave oven, select
Insta 5, enter weight and press start. remove and garnish with coriander leaves. serve hot.
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