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DRUM STICK
LEAVES
CURRY
Insta 1 DRUMSTICK LEAVES CURRY
230gms
460gms
690gms
Ingredients:
Drum Stick Leaves
2 cup
3 cup
4 cup
Coconut Grated
1 tbsp
1 tbsp
1½ tbsp
Masoor Dal
1 tbsp
1 tbsp
1½ tbsp
Cumins Seeds
½ tsp
½ tsp
1 tsp
Mustard Seeds
½ tsp
½ tsp
1 tsp
Red Chilli Powder
1 tsp
1½ tsp
2 tsp
Turmeric Powder
¼ tsp
¼ tsp
½ tsp
Oil As Required
Salt To Taste
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 3 with all the ingredients other than
drumstick leaves. After beep, remove, add the drumstick leaves and mix well. Place the bowl in the
microwave oven, select Insta 1, enter weight and press start. Remove and serve hot.
SHEERA
Insta 1 SHEERA
230gms
460gms
690gms
Ingredients:
Suji - Roasted
1 cup
1½ cup
2 cup
Milk
1 cup
1½ cup
2 cup
Sugar
1 cup
1½ cup
2 cup
Ghee
1 tbsp
1½ tbsp
2 tbsp
Cardamom Powder
a pinch
a pinch
a pinch
Cashews
4
5
6
Almonds
4
5
6
Raisins
few
few
few
Water As Required
Method of preparation
Take a microwave oven safe bowl; add all ingredients and mix well. Place the bowl in the microwave
oven, select Insta 1, enter weight and press start. Add water if required. Stir twice in between for better
result. PN - Suji can be roasted by placing it on plain paper in the microwave oven and cooking it in
microwave mode for 3 - 4 min. Mix twice in between
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