IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
When using electrical appliances,
basic safety precautions should
be followed, including the
following:
●
Use this appliance only for its
intended use
as described in this
manual.
.
Be sure your appliance is
properly installed and grounded
by a qualified technician in
accordance with the provided
Installation Instructions.
●
Don’t attempt to repair
replace any part of your
oven unless it is specifically
recommended in this book.
All
other servicing should be referred
to a qualified technician.
●
Before performing any service,
DISCONNECT THE OVEN
—
POWER SUPPLY AT THE
HOUSEHOLD
BY REMOVING THE
FUSE OR SWITCHING OFF
THE CIRCUIT BREAKER.
Do not leave children
Children should not be left alone
or unattended in an area where
appliance is in use. They should
never be allowed to sit or stand
on any part of the appliance.
Don’t allow anyone climb,
stand or hang on the door.
They could damage the oven.
●
CAUTION: ITEMS OF
INTEREST TO CHILDREN
SHOULD
BE
IN CABINETS ABOVE
AN OVEN. CHILDREN
CLIMBING ON THE OVEN
REACH ITEMS COULD
BE SERIOUSLY INJURED.
●
Never wear loose-fitting or
hanging garments while using
the appliance.
Flammable
material could be ignited if
brought in contact with hot
heating elements and may cause
severe burns.
●
Use only dry pot
Moist or damp pot holders on hot
surfaces may result in burns from
steam. Do not let pot holders
touch hot heating elements. Do
not use a towel or other bulky
cloth.
●
Never use your appliance for
warming or heating the room.
●
Storage in or on
Do not store flammable materials
in the oven.
●
Keep hood and grease filters
clean
to maintain good venting
and to avoid grease fires.
●
Do not let cooking grease
or other flammable materials
accumulate in or near the oven.
●
Do not use water on grease
fires. Flame in oven can be
smothered by completely
closing door and touching
pad.
●
Do not touch heating elements
or interior surface of oven.
These surfaces may be hot
enough to burn even though they
are dark in color. During and
after use, do not touch, or let
clothing or other flammable
materials contact any interior
area of the oven; allow sufficient
time for cooling, first.
Potentially hot surfaces include
the oven vent openings and
surfaces near the openings,
crevices around the oven door
and the edges of the door window,
Remember:
The inside surface
of the oven maybe hot when the
door is opened.
●
When cooking pork,
follow
the directions exactly and always
cook the meat to an internal
temperature of at least
This assures that, in the remote
possibility that trichina may be
present in the meat, it will be
killed and the meat will be safe
to eat.
Oven
●
Stand away from oven when
opening oven door. The hot air
or steam which escapes can
burn hands, face and/or eyes.
●
Don’t heat unopened food
containers in the oven. Pressure
could build up and the container
could burst, causing an injury.
●
Keep oven vent ducts
unobstructed.
●
Keep oven free from grease
buildup.
●
Place oven shelf in desired
position while oven is cool.
If
shelves must be handled when
hot, do not let pot holder contact
heating units in the oven.
●
Pulling out shelf to shelf stop
is a convenience in lifting heavy
foods. is also a precaution
burns from touching
hot surfaces of door or oven
walls.
●
When using cooking or
roasting bags in oven,
follow the
manufacturer’s directions.
●
Do not use your oven to dry
newspapers.
If overheated, they
can catch fire.
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