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Guidelines of employers‘ liability insurance associations

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Trade regulations

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If the InductWarm

®

 130 appliance is being installed in close proximity to a wall, partition walls, kitchen furniture, 

decorative panelling, etc., it is recommended that these objects consist of non-combustible material; otherwise 

they must be covered with a suitable non-combustible, heat-insulating material and the fire safety regulations 

are to be observed extremely carefully.

 

Intended use 

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If the glass ceramic shell is broken or even slightly cracked, then the InductWarm

®

 130 appliance must be swit-

ched off and disconnected from the electrical supply. Do not touch any parts inside the appliance.

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The surface of the InductWarm

®

 130 appliance should not be used for storage.

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Only use suitable pans with a minimum base diameter of 12 cm for induction warming. Theoretically, it is possible 
to use smaller dishes, but this may result in the following:

 

– Reduced efficiency

 

 

– Pan recognition may not be possible 

 

– Radiation may be greater

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Never heat a pan while empty. This could cause the pan to overheat.

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Once you have removed the pan after warming, remember to switch the InductWarm

®

 130 appliance off, unless 

you intend to use it again straight away. This will prevent the appliance from heating up accidentally should you 
or someone else place a pan on the warming surface.

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Do not heat up tins or other sealed containers, as these can explode! Items that are unsuitable for use include any 

dishes that are not specifically intended for induction appliances, as well as metal splash guards, aluminium foil, 

cutlery, jewellery, watches, metallic objects, etc.

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The induction hob is officially switched on as soon as the rotary switch is moved away from the off position (red 
line aligned with status indicator). Whenever the hob is not in use, the appliance must be switched off.

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Symbol explanation:  
 

  

This exclamation mark shows warnings. 

  
  This radiation warns of non-ionising electromagnetic radiation.

Risks

The InductWarm

®

 130 appliance may represent a source of danger if the information in these operating instructions 

is not heeded, setup, maintenance or repair work is undertaken by non-authorised persons, or the InductWarm

®

 130 

appliance is used incorrectly or for purposes other than its intended use. Other risk may be: 

• 

Risk of destruction

When the induction surface is not only being used for warming, it is necessary  to ensure that the devices are 

turned off. Otherwise damage or burnings may occur.

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Electrical shock 
Do not expose this system to liquids or metal objects which may cause an electric shock.  

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Environmental conditions

The system must be mounted in a clean, dry indoor place and the relative humidity must not exceed 60%.  To avoid 
overheating, ensure good ventilation. The environmental temperature must not exceed 40°C.

 

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Risk of burns

The used dishes are hot during operation and can cause burns. For touching the hot parts please use potholders 
or gloves.

 

 

Because o

f the reflection heat of the dishes there is a high temperature above the induction area. Therefore a 

cooling time of five minutes must be followed.

 

 
Do not put any melting materials on the heated surface. 

 

It should be noted that necklaces and rings may heat up next to the induction field and cause burnings. 

 

 
Because of the high temperatures which may occur and which can destroy the dish, there is a risk of burning, 
when the dishes are running empty on the induction device.  

 
Do not use any metal spoons in combination with the InductWarm

®

 130 device.  

 
Before the InductWarm

®

 130 please remove the caution sticker from the device. Otherwise it can cause fire.

 

General Information

Liability

The manufacturer‘s warranty covers all defects in design, production and materials. All other claims are excluded. 
All data and notes in this instruction are prepared with consideration to the statutory standards and regulations. The 
manufacturer will not be liable for: 


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Failure to observe the instructions

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Damages caused by inappropriate handling 

• 

Deployment of unqualified staff

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Unauthorized modification

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Technical modifications ➢

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Use of uncertified spare parts

 
Please note:

 

 

Do not use the InductWarm

®

 130 appliance if you notice damage or malfunctions. 

 
 

 If you wear a pacemaker, check with your doctor whether you are allowed near an induction cooking 

  

   appliance.

Repairs

Repairs may only be carried out by authorised service personnel. Contact your dealer, a trained Gastros Switzerland 
AG Service Partner or our customer service department. You can contact our customer service department at: 
[email protected]

Warming with Induction

 

The induction coil (1) beneath the glass ceramic dish generates an alternating electromagnetic field (2) that produces 

heat in the base of an induction dish item (3) through the principle of eddy currents. The automatic dish recognition 
only switches on the generator when a pan is placed on the appliance.

Summary of Contents for InductWarm 200

Page 1: ...3 Inbetriebnahme und Bedienung 4 Reinigung und Pflege 6 St rungsbehebung 7 Sicherheitsbestimmungen 7 Allgemeine Informationen 9 EG Konformit tserk rung 12 English Version Introduction 14 Initial Star...

Page 2: ...che Daten zum InductWarm 200 Tabletop Eingangspannungsbereich 110 240 V AC Maximale Leistung 1 kW Elektrische Absicherung 10 A Frequenzbereich 50 60 Hz Dimensionen 575 x 318 x 73 mm Gewicht 9 9 kg 3 4...

Page 3: ...maximale Vielfalt bei der Kombination der zu pr sentierenden Speisen Ausserdem k nnen Sie auch die Temperaturstufen aller Zonen kombiniert ver ndern Temperaturstufe 1 niedrigste Temperatur Temperatur...

Page 4: ...e aus nichtbrennbarem Material gefertigt sind ande renfalls m ssen sie mit geeignetem nichtbrennbarem w rmeisolierendem Material verkleidet sein Die Brand schutz Vorschriften m ssen sorgf ltigst beach...

Page 5: ...nsspule 1 generiert ein wechselndes elektromagnetisches Feld 2 das durch den Wirbelstromeffekt direkt im Gef ssboden eines induktionsf higen Aufsatzes W rme 3 erzeugt Dabei schaltet eine automatische...

Page 6: ...zu schnelle Temperaturwechsel um der Bruchgefahr vorzubeugen Das InductWarm Porzellan muss mit gr sster Sorgfalt behandelt werden Schon kleine Schl ge k nnen nicht sichtbare Haarrisse verursachen die...

Page 7: ...des the high quality we also focus on premium design and easy handling You can find one button on the top of the device for starting and stopping and buttons for controlling the warming operation The...

Page 8: ...itch must be readily accessible Do not cover the air inlet area on the front of the appliance The air inlet temperature must be lower than 40 C There must be a gap of at least 5 cm between the rear of...

Page 9: ...cloth Important If any plastic objects aluminium foil sugar or food containing sugar accidentally melt on to the hot warming surface wipe them off the hot warming zone immediately with a cleaning scra...

Page 10: ...s not only being used for warming it is necessary to ensure that the devices are turned off Otherwise damage or burnings may occur Electrical shock Do not expose this system to liquids or metal object...

Page 11: ...e detected by the automatic dish recognition and the energy supply may stay switched off Dishes that are much too large cannot absorb energy from the whole base area so it will take longer to heat up...

Page 12: ...laration of Conformity InductWarm 200 In accordance with EMV Directive 2004 108 EG the Low Voltage Directive 2006 95 EG and the RoHS Directive The Manufacturer Distributor Gastros Switzerland AG Buckh...

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