display the program is selected. The LED-display shows the default values for the temperature
and cooking time.
4.
Use the ›Timer / t °C‹-button to reach the time selection mode. The minute indicator flashes.
Use the › + ‹ and › – ‹-buttons to adjust the time. With the ›Hour / Min‹-button you can switch
between hours and minutes. The LED-display shows the pre-set cooking time 30 min. You can
adjust the cooking time from 5 minutes to 30 minutes.
5.
Press again the ›Timer / t °C‹-button to adjust the temperature. The temperature indicator
flashes. The LED-display shows the pre-set temperature 180 °C. Use the › + ‹ and › – ‹-buttons to
select the desired temperature.
6.
Press and hold for a few seconds the ›Start / Keep Warm on / off‹-button to start the appli-
ance. The ›Start / Keep Warm on / off‹-button lights up and the countdown of the cooking time
is shown in the time indicator.
7.
Place the prepared ingredients in the frying basket. Once the oil has reached the selected
temperature and the count down of the cooking time starts, you can carefully open the lid and
insert the frying basket. Then loosen and remove the handle. Close the lid.
wArning:
the oil is very hot! Be careful not to burn yourself during lowering of thefrying
basket. Make sure that all components, including the liquid are below the maximum mark (10
Cup) on the inner surface of the inner pot.
8.
The Keep-Warm-Function turns on automatically, immediately after the program is over. If
necessary, this function can be switched off by pressing and holding the ›Start / Keep Warm
on / off‹-button at any time.
9.
After completion of the program an acoustic signal will sound. Depending on the settings of
the appliance, the Keep-Warm-Function will launch (the LED-display counts up the time) or the
appliance will return to standby mode.
10.
Carefully open the lid. Reattach the handle on the frying basket, lift the basket with the food
and fix this on the edge of the inner pot. Allow the oil to drain. Thereafter remove the food from
the inner pot insert and the frying basket.
wArning:
the oil is very hot!
program cake
Recommended for baking sponge cake, casseroles, cakes and yeast pastry. The setting ran-
ge of the time is 10 minutes to 8 hours in 5-minute steps. The 24-hour Auto-Start-Function is
available for this program.
1.
Prepare the ingredients according to the recipe. Place these evenly in the inner pot and
insert the inner pot into the housing. Please make sure that all ingredients, including liquids,
are below the ½ mark (2 l) on the inner surface of the inner pot. Make sure that the inner pot
is firmly in contact with the heating element.
2.
Close the lid until it clicks into place. Connect the appliance to the power outlet.
3.
Press the ›Menu‹-button or the › + ‹ and › – ‹-buttons to select
the program ›Cake‹. Once ›Cake‹ flashes on the LED-display
the program is selected. The LED-display shows the default
values for the temperature and cooking time.
4.
Use the ›Timer / t °C‹-button to reach the time selection
mode. The minute indicator flashes. Use the › + ‹ and › – ‹-buttons to adjust the time. With the
›Hour / Min‹-button you can switch between hours and minutes. The LED-display shows the
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