Gastroback Design Automatic Bread Maker Advanced, Operating Instructions Manual

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51
COFFEE BREAD
INGREDIENTS
Loaf size 1000 g 750 g 500 g
Water 240 ml 200 ml 120 ml
Egg 2 1 1
Salt 6 g 4 g 3 g
Oil 26 ml 20 ml 13 ml
Milk powder 10 g 8 g 5 g
Sugar 50 g 40 g 25 g
Instant coffee pow-
der
3 small portions 2 small protions 1½ small portions
Bread flour 400 g 300 g 200 g
Yeast 6 g 5 g 3 g
PREPARATION
Fill the ingredients into the bread pan in the stated order.
The eggs may be stirred with water to get a somewhat lighter consistency.
Select program 4 Sweet Bread.
GREEN BREAD
INGREDIENTS
Loaf size 1000 g 750 g 500 g
Water 260 ml 200 ml 130 ml
Egg 2 1 1
Salt 6 g 7 g 3 g
Oil 40 ml 30 ml 20 ml
Milk powder 16 g 13 g 8 g
Sugar 50 g 40 g 25 g
Gehackte Salatblät-
ter
280 g 210 g 140 g
Bread flour 460 g 350 g 230 g
Yeast 6 g 4 g 3 g
PREPARATION
Lettuce should be chopped and mashed with a food processor.
Fill the ingredients into the bread pan in the stated order.
Select program 4 Sweet Bread.