Service-Manual, new version
author: Chr. Fuchs 17.06.99 / INDUCS Ltd. 18.09.03
page 7 of 28
4
Surroundings of installation
The electrical connection must be made
by an expert.
Please follow the following rules:
•
Verify and make sure that the electric potential of the main conductor corresponds with
the specification plate.
•
The electrical connections must satisfy local house installation regulations. The valid,
national and local regulations of the electricity-supply inspection authorities must be
observed.
•
The induction cooker is equipped with a flexible cable which must be connected to a
wall socket.
•
When faulty-current circuit breakers are used, they must be rated for a breaking current
of 30mA or more.
The cooker has to be set up on a even place like a table and requires an area of at least
400 x 480 mm. The air inlet and air outlet may not be obstructed, the place must be able to
withstand a loading of 40 kg. The cooker doesn’t have to be fixed on the table. The control
knob to operate the cooker must be easily accessible.
To guarantee proper operation of the cooker, the ambient temperature must be within the
range of -5º to 40ºC / -40º to 110º and humidity of air between 30% to 90 %
The cooker may not be exposed to jet of water.
Induction cooker, Model ...-Flat
d: minimal distance to the wall = 4 cm
air inlet
side view
air outlet
d
4.1
Pan material for induction cookers
Cooking with induction
à
it is very important to use appropriate pan material. The bottom of
the pan is the element that closes the magnetic field generated by the induction coil.
Use only appropriate pan material.
In order to check whether your pan is appropriate, use a magnet. This has to stick at the
bottom of the pan. If not, your pan is not suitable for induction cookers. Choose a pan
suitable for induction.
Summary of Contents for SH/BA 3500
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