9
Egg dishes and sweet dishes
Fried or scrambled eggs (3 - 4 eggs)
160 - 180 °C
4 - 6 min. each side
Crêpe (2 crêpe)
180 - 190 °C
1 - 2 min. each side
Sliced fruit (200 - 300 g)
180 - 190 °C
5 - 7 min.
e.g. pineapple, apple, mango. Use
concentrated butter for frying.
Sweeten to taste with sugar or
honey.
Banana in coconut (4 halves)
180 - 190 °C
6 - 9 min.
Side dishes and miscellaneous
Rice, boiled (500 g)
180 - 190 °C
5 - 7 min.
Pine nuts (300 g)
160 °C
5 - 7 min.
turn often
Rice noodles, boiled (400 g)
200 - 220 °C
4 - 5 min.
Tofu (300 g)
200 - 220 °C
3 - 5 min.
turn often
Croûtons (200 g)
160 °C
10 - 12 min.
turn often at the beginning
Food
Temperature
Time
Remarks
Summary of Contents for VP 230 Teppan Yaki
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