Gaggenau BS 470 612, Use And Care Manual

Page: 3 / 68

3
Safety Definitions
en-us
o
Home Connect 33
Setting Up 33
Remote Start 34
Home Connect settings 34
Remote Diagnostics 35
Information on Data Protection 35
Declaration of Conformity 35
Wi-Fi ® Module 36
Q
Basic settings 37
2
Cleaning and maintenance 40
Cleaning agents 40
Cleaning program 41
Drying program 43
Descaling program 43
Removing the wire racks 45
3
Troubleshooting 45
Power cut 47
Demo mode 47
4
Customer service 48
J
Tables and tips 48
Vegetables 49
Fish 50
Fish – low-temperature steaming 51
Meat – cooking at higher temperatures 52
Meat/poultry – low-temperature cooking 53
Poultry 54
Sous-vide cooking 55
Broiling 58
Side dishes 59
Desserts 60
Other 60
Baked goods 61
Dough proving (leaving to rise) 62
Refreshing (warming up) 63
Defrosting 63
Preserving 64
Extracting juice (soft fruits) 65
Preparing yoghourt 65
Acrylamide in foodstuffs 65
Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau.com/zz/store
9
Safety Definitions
Safety Definitions
9
WARNING
This indicates that death or serious injuries may
occur as a result of non-observance of this
warning.
9
CAUTION
This indicates that minor or moderate injuries may
occur as a result of non-observance of this
warning.
NOTICE
This indicates that damage to the appliance or property
may occur as a result of non-compliance with this
advisory.
Note: This alerts you to important information and/or
tips.