ii
DANGER
The front ledge of the fryer is not a step. Do not stand on the fryer. Serious injury can result
from slips or contact with the hot oil.
CAUTION
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or
any other appliance.
CAUTION
Instructions to be followed in the event the operator smells gas or otherwise detects a gas
leak must be posted in a prominent location. This information can be obtained from the
local gas company or gas supplier.
WARNING
No structural material on the fryer should be altered or removed to accommodate placement
of the rethermalizer under a hood. Questions? Call the Frymaster Dean Service Hotline at
1-800-551-8633.
WARNING
Do not bang fry baskets or other utensils on the fryer’s joiner strip. The strip is present to
seal the joint between the frypot. Banging fry baskets on the strip to dislodge shortening
will distort the strip, adversely affecting its fit. It is designed for a tight fit and should only
be removed for cleaning.
NOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS
U.S.
This device complies with Part 15 of the FCC rules. Operation is subject to the following two
conditions: 1) This device may not cause harmful interference, and 2) This device must
accept any interference received, including interference that may cause undesired operation.
While this device is a verified Class A device, it has been shown to meet Class B limits.
CANADA
This digital apparatus does not exceed the Class A or B limits for radio noise emissions as
set out by the ICES-003 standard of the Canadian Department of Communications.
Cet appareil numerique n’emet pas de bruits radioelectriques depassany les limites de
classe A et B prescrites dans la norme NMB-003 edictee par le Ministre des Communications
du Canada.
