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2. BEFORE FIRST USE
WARNING
Disconnect electrical power before cleaning.
Oven must be "burned in" to release any odors that might result from heating the new
oven surfaces.
1. Clean oven, accessories, and warmer (if present), both inside and outside, with
warm soapy water.
Refer to "Cleaning" in this manual for further
instructions.
2. Rinse thoroughly and wipe dry with a soft clean cloth.
Avoid water contact
with quartz lamps.
3. Operate oven at maximum temperature setting of 480°F (250°C) for 45 minutes.
When provided, operate the warmer at maximum thermostat setting (mark 5) for
45 minutes.
Smoke with an unpleasant odor will normally be given off during this burn-in
period. Provide adequate room ventilation and avoid inhaling.
3. OPERATION
WARNING
In the event of powerfailure, do not attempt to operate this device
WARNING
Hot glass, grease, and parts can cause burns. Use care when operating and
servicing the oven.
WARNING
Check the grease drawer after each cooking process and empty already when
about half full to avoid overflowing. Push the grease drawer completely into the
oven after placing it back to prevent damage to the window.
Refer to
EMPTYING GREASE DRAWER.
WARNING
STG7-P-GAS only : In the event a gas odor is detected, shut down units at
main shutoff valve and contact the local gas company or gas supplier for
service.
Summary of Contents for STG 5-I
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