FLORABEST FLG 34 C1
English - 37
7.2 Usage
Before using for the first time, clean the stainless steel grate (1) and the grease collection tray/reflector
(6). This removes dust and any packaging residue. For more on this, please refer to the
"Maintenance/cleaning" section on page 41.
1.
Loosen both latches (7) and remove the stainless steel grate (1).
2.
Place the device on an even, non-slip and dry surface.
3.
Remove the charcoal container (4) and its cover (3)
and fill the charcoal container (4) with approx. 0.2 kg
charcoal up to the upper edge of the container.
For optimum cooking results you should use barbecue
charcoal and not charcoal briquettes.
Warning
Do not use any other fuel than charcoal.
4.
Apply a 10 mm thick ring of fire gel around the centre
of the fire gel tray (5). The fire gel should be within the
circle stamped on the fire gel tray (5). Otherwise, the
flame will be smothered. Should the fire gel tray (5)
move out of place, insert it again into the centre of the
grease collection tray/reflector (6).
When powering the barbecue on for the first time, have the charcoal glow for 30 minutes,
before using it to prepare food.
Minor smoke development can occur when the device is heated first when starting a new
barbecue session. For this reason, the device should be heated for 10 to 15 minutes prior to
preparing grilled food for the first time.
Summary of Contents for FLG 34 C1
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