Programming Step 4:
18. Press the Menu Key to initiate programming the
fourth program step (“4 StEP”).
19. Use the Up or Down Arrow Key to adjust the
Actual Display to indicate the End operation
(“End StyP”). Press the Menu Key to select
End.
20. Use the Up or Down Arrow Key to select the
OFF command at the End of the program (“oFF
End”). Press the Menu Key to enter the com-
mand.
21. Press the Menu Key at the Save prompt to save
program 1 (“1 SAVE”) into memory.
To verify the program was entered correctly, repeat the
above steps (1-21) using the Menu Key to accept the val-
ues previously entered. Follow the procedure under
Running, Stopping or Resuming a Program to verify prop-
er operation.
Menu Items
The 800 Series Controller permits the operator to cus-
tomize some of the operating parameters available. The
following section describes those parameters and how to
set them to fit the needs of the operator.
The Temperature Offset is a value that is algebraically
added to the Actual Chamber Temperature, as measured
by the control thermocouple, in order to make the Actual
Chamber Temperature more accurate. In other words,
the temperature shown on the Actual Display will be the
actual oven temperature (measured at the control thermo-
couple) plus or minus the display offset selected.
Functionally, the offset feature permits the operator to
measure and calibrate such that the display will indicate
the temperature at a specific point or zone within the
oven.
19
O
PERATION
Summary of Contents for Isotemp 800 Series
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