FASTER TM T– Issue 00
11
FAS INTERNATIONAL S.p.A. Via Lago di Vico, 60 SCHIO (VI) – tel. +39 0445 502011 – fax +39 0445 502010 - e-mail: [email protected]
E
N
G
L
I
S
H
-
SPIRALI FASTER 3T (each product stored at the optimal temperature).
SPIRALI FASTER 3T with an electronic system make it possible to have three areas with different
temperatures, specifically:
•
top drawer area
where the temperature is approx. +10°C which is ideal for shelf-stable products.
•
middle drawer area
where the temperature can be set at +3°C for a good preservation of perishable food
substances which would not otherwise resist higher temperatures. To comply with “HACCP” principles
(Hazard Analysis and Critical Control Points), a control, called the "refrigeration safety device", is provided
in this area to prohibit the sale of the product if the temperature exceeds the temperature which could
cause the product to perish.
•
bottom drawer area
where the temperature is approx. +6°C which is ideal for beverages and/or shelf-
stable products.
To guarantee the correct operation of the vending machine do not change the drawers
from their original positions.