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Far East Kitchen Solutions
Installation & user operation guide induction cooking
Page 2 of 20
SAFETY
PLEASE READ THE INSTRUCTION BOOK CAREFULLY AND FOLLOW THE DIRECTIONS GIVEN. IMPROPER
INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY
DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE
INSTRUCTIONSTHOROUGHLY BEFORE INSTALLING OR SERVICING THIS APPLIANCE.
THIS APPLIANCE HAS BEEN
CE
MARKED ON THE BASIS OF COMPLIANCE WITH THE LOW VOLTAGE
DIRECTIVE FOR ELECTRICAL VOLTAGE, FREQUENCY AND PHASES STATED ON THE DATA PLATE.
m
WARNING!
This appliance must be installed, commissioned and serviced by a qualified person in accordance with national
and local regulations in force in the country of installation
Ensure that the electrical socket or isolator is accessible at all times so the appliance can be isolated in
emergency
If the appliance is fitted with castor wheels, engage and lock any brakes present before use
c
Risk of electric shock – dangerous voltages inside (live working parts at 230-400V). No user serviceable
parts inside. Qualified service personnel access only. Disconnect from electricity supply before servicing,
maintenance or cleaning and allow appliance time to cool.
This appliance must only be supplied with electricity that meets the specifications on its data plate.
This appliance must be Earthed to prevent electric shocks. The metal body must also be
equipopotential bonded to Earth.
If a supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified person
b
Non-ionising electromagnetic radiation (magnetic field present when powered on)
Do not place metallic objects such as kitchen utensils, cutlery etc, on the cooktop surface within the
cooking zones as they could become hot. Care must be taken to ensure that the splashback and
surrounding areas are kept free of metallic objects
Take care when operating the appliance, as rings, watches and similar objects worn by the user
could get hot when in close proximity to the cooktop surface.
Only use pans of the type and size suitable for induction cooking
Users, employees, visitors and contract personnel must be informed of the potential hazards for
persons with pacemakers or metal implants. These persons must consult their doctor or the
appliance manufacturer.
h
Great care must be taken by the operator to use the equipment safely to guard against risk of fire:
the appliance must not be left on unattended
it is recommended that a regular inspection is made by a competent serviceman to ensure correct and
safe operation of your appliance is maintained.
do not store or use gasoline or other flammable vapours or liquids in the vicinity of this or any other
appliance.
do not spray aerosols in the vicinity of this appliance while it is in operation.
burning appliances should only be extinguished with a Carbon Dioxide (CO2) extinguisher. Water or
powder type extinguishers should not be used.
in the event of fire immediately isolate appliance and disconnect from the mains electricity supply.
do not use in hot, humid or dusty places, or near acidic or explosive materials.
Parts which have been protected by the manufacturer shall not be adjusted by the user or installer