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A dish of water when placed on the shelf
should be the same depth all over. (For
example, if it is deeper at the back, then the
back of the cooker should be raised up or the
front lowered). If the cooker is not level arrange
for your supplier to level it for you.
Oven temperature getting hotter as the cooker
gets older
If turning the knob down has not worked or
only worked for a short time then you may
need a new thermostat. This should be fitted
by a service person.
Grill not cooking properly
Are you using the pan and trivet supplied
with the cooker? Is the pan being used on the
runners, not the floor of the compartment? Is
the grill tray pushed fully back to the stop?
Hotplate ignition or hotplate burners faulty
Is the power on?
Are the sparker (ignition electrode) or burner
slots blocked by debris?
Are the burner caps correctly located?
Hotplate burners will not light
If only one or all the hotplate burners will
not light, make sure that the parts have been
replaced correctly after wiping or removing for
cleaning.
Check that there is not a problem with your
gas supply. You can do this by making sure
that other gas appliances you may have are
working.
Do the burners spark when you push in the
control knob? If not, check the power is on.
General Safety Instructions
In the UK
In the UK the cooker must be installed by a
CORGI registered engineer.
In the Republic of Ireland:-
The installation must be carried out by a
Competent Person.
The installation must be in accordance with the
installation instructions and comply with the
relevant regulations and also the local gas and
electricity supply companies’ requirements.
If you smell gas
Don’t turn electric switches on or off
Don’t smoke
Don’t use naked flames
Do turn off the gas at the meter or cylinder
Do open doors and windows to get rid of the gas
Call your gas supplier
If you are using natural gas in the UK ring
British Gas - Trans Co on
0800 111 999
This appliance is designed for domestic
cooking only. Use for any other purpose could
invalidate any warranty or liability claim.
The use of a gas cooking appliance results
in the production of heat and moisture in
the room in which it is used. Ensure that
the kitchen is well ventilated: keep natural
ventilation holes open or install a mechanical
ventilation device, (mechanical extractor
hood).
Prolonged intensive use may call for additional
ventilation, for example opening a window.
Use extractor fans or hoods when fitted.
The cooker should be serviced by a qualified
service engineer and only approved spare parts
used. Have the installer show you the location
of the cooker control switch. Mark it for easy
reference. Always allow the cooker to cool
and then switch off at the mains and before
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