Fac F300 VO L, Use And Maintenance Manual

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Fig. 5 Fig. 4
IT
EN
Positioning the slicer (fig. 5)
• If not using the optional stand, carefully
lift the slicer and position on a level
surface (fig. 5) that is dry and capable
of supporting the weight of both the
slicer and the product to be sliced (see
“Technical specifications”).
Ensure that there are no
obstructions to the movement
of the flywheel, carriage stroke
and loading of the product to be
sliced.
Ensure that all slicer feet
are resting correctly on
the work surface.
• Position the slicer in its allocated
workplace.
Use of stand (optional) (fig. 4)
• If using the optional stand, this should be
positioned on the floor whilst checking
that it is level and that all three feet are
resting correctly on the ground.
• Carefully lift the slicer and position on the
stand.
Ensure that all slicer feet
are resting correctly on
top of the stand.
INSTALLATION AND PRELIMINARY CHECKS