EN 37
Guidelines for automatic cooking
The following table shows you 10 automatic programmes for warming up, cooking, roasting
and baking . The quantities, standing times and corresponding recommendations are given .
These automatic programmes contain special, useful cooking settings .
No.
Dish
Weight
(kg)
Accessories
Level
Instructions
A:01 Complete meal
0 .3 - 0 .35
0 .4 - 0 .45
Ceramic
baking tray
1
Put the food on a ceramic plate
and cover the food with cling film .
This programme is suitable for
meals which consist of 3 dishes
(e .g . meat with sauce, vegetables
and potatoes, rice or pasta) . Let
the meal stand for 3 minutes after
cooking .
A:02 Frozen pizza
0 .3 - 0 .35
0 .4 - 0 .45
Grill rack +
ceramic
baking tray
2
Put the frozen pizza on the grill
rack with the ceramic baking tray
and place it in the oven .
A:03 Frozen lasagne
0 .4 - 0 .45
0 .6 - 0 .65
Grill rack +
ceramic
baking tray
2
Put the frozen lasagne in a
suitable glass Pyrex dish or on a
ceramic plate . Let it stand for 2 to
3 minutes after warming up .
A:04 Whole chicken
1 .1 - 1 .15
1 .2 - 1 .25
Grill rack +
ceramic
baking tray
2
Mix olive oil or butter with pepper
and salt . Rub this thoroughly into
the chicken on the inside and the
outside . Put the chicken with the
breast downwards on the grill
rack with the ceramic baking tray
in the oven . Turn the chicken
over when the oven gives a
signal, and press START . Let the
meal stand for 3 minutes after
cooking .
A:05 Chicken pieces
0 .6 - 0 .7
0 .9 - 1 .0
Grill rack +
ceramic
baking tray
4
Mix olive oil or butter with pepper
and salt . Rub this thoroughly
into the chicken pieces . Put the
chicken pieces with the skin
side down on the grill rack with
ceramic baking tray in the oven .
Turn the chicken pieces over
when the oven gives a signal,
and press START . Let the meal
stand for 3 minutes after cooking .
USING THE AUTOMATIC MENU SETTINGS
