esatto.house
07
COOKTOP COMPONENTS
Your Esatt
o cooktop is supplied with:
► LPG conversion jets (optional use)
► Regulator
► Sealing strip
CONTROLS
The following symbols will appear on the control panel,
next to each control knob:
¬
Gas off
Large flame: maximum setting
Small flame: minimum setting
► The minimum setting is at the end of the anti-clockwise
rotation of the control knob.
► All operation positions must be selected between the
maximum and minimum position.
► Never select a knob position between the maximum
and off position.
Burner indicator
► The symbol above indicates which gas burner the
knob operates.
AUTOMATIC IGNITION WITH
FLAME FAILURE SAFETY DEVICE
Your Esatto cooktop is fitted with a flame failure safety
device on each burner, which is designed to stop the flow of
gas to the burner head in the event of the flame going out.
To ignite a burner:
►
P
ress in the control knob of the burner that you wish
to light and turn it anti-clockwise to the maximum
position.
► If you keep the control knob depressed, the automatic
ignition for the burner will operate.
► You should hold down the control knob for 10 seconds
after the flame on the burner has lit.
► After this 10-second interval, turn the control knob
to your required setting between the maximum and
minimum setting symbols.
► To switch the burner off, turn the control knob fully
clockwise to the gas off position.
► In case of power failure, the burners can be lit by
carefully using a match.
SUITABLE PANS
►
Refer to the chart below and ensure that the pan
diameter falls within the minimum and maximum
diameters given for the burner to you using. A pan base
which is too small will be unstable on the pan support.
If the pan diameter is too large, flames can spread out
to the sides and damage or burn the worktop, wall
claddings or surrounding units and also parts of the
cooktop. The manufacturer cannot be held liable for
this type of damage.
▷
Wide, shallow pans are preferable to tall, narrow ones.
They will heat up faster.
▷ Select pans which are suitable for the burner they are
to be used on. In general: use larger diameter pans on
the large burners, and smaller diameter pans on the
small burners.
▷ Pans with thick bases are preferable as these distribute
heat more evenly. With thin bases, there is a danger of
food overheating in places. Stir the food frequently.
▷ Any heat-resistant pans can be used on a gas burner.
▷
Always place the pan on the pan support supplied with
the cooktop. Do not place a pan directly on top of the
burner.
▷ Remember when purchasing new pans that
manufacturers usually refer to the diameter at the top
of the pan in their documentation.
▷
Use a lid whenever possible to minimise heat loss.
▷
When using a wok make sure that the base does
not touch the burner. A distance of 1 cm should be
maintained between the burner and the base of the
wok pan above it.
Warning!
Place pots and pans flat on the cooktop
trivets to ensure they do not tip over.
Slight tilting cannot always be avoided.
Burner
Min.
pan
base
diameter
in
cm
Small
burner
10
Medium
burner
12
Large
burner
14
Wok
burner
14
Max.
diameter
at
top
of
pan
in
cm
Small
burner
22
Medium
burner
22
Large
burner
24
Wok
burner
24
Burner
Min.
pan
base
diameter
in
cm
Small
burner
10
Medium
burner
12
Large
burner
14
Wok
burner
14
Max.
diameter
at
top
of
pan
in
cm
Small
burner
22
Medium
burner
22
Large
burner
24
Wok
burner
24