Heating function
Application
Au Gratin
For dishes such as lasagna or potato gratin. Al‐
so to gratinate and brown.
Dough Proving
For controlled rising of yeast dough before bak‐
ing.
Plate Warming
To preheat plates for serving.
Preserving
To make vegetable preserves such as pickles.
Drying
To dry sliced fruit (e.g. apples, plums, peach‐
es) and vegetables (e.g. tomatoes, zucchini,
mushrooms).
Keep Warm
To keep food warm.
Defrost
This function can be used for defrosting frozen
foods, such as vegetables and fruits. The de‐
frosting time depends on the amount and size
of the frozen food.
7.5 Activating a heating
function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press
to confirm.
4. Select a heating function.
5. Press
to confirm.
6. Set the temperature.
7. Press
to confirm.
7.6 Steam cooking
The water drawer cover is in the control
panel.
WARNING!
Do not put water directly into
the steam generator.
Use only water. Do not use
filtered (demineralised) or
distilled water. Do not use
other liquids. Do not put
flammable or alcoholic
liquids into the water drawer.
1. Prepare the food in the correct
cookware.
2. Press the cover of the water drawer
to open it.
3. Fill the water drawer with 800 ml of
water.
The water supply is sufficient for
approximately 30 minutes.
4. Push the water drawer to its initial
position.
5. Activate the appliance.
6. Select a steam heating function and
the temperature.
7. If necessary, set the function
Duration
or End Time
.
The first steam shows after
approximately 2 minutes. An acoustic
signal sounds when the appliance is
at approximately the set temperature.
When the steam generator is
empty, an acoustic signal
sounds.
The signal sounds at the end of the
cooking time.
8. Deactivate the appliance.
ENGLISH
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