Electrolux EKK615, User Manual

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Food Quantity
(kg)
Oven function Temper‐
ature
(°C)
Time
(min)
Shelf
position
Feter
Mshalted
1)
1.0 - 1.5 True Fan Cooking 190 40 - 45 2
Salty cake
1)
1.0 - 1.2 True Fan Cooking 180 50 - 60 2
Yeast cake
1)
1.0 - 1.5 True Fan Cooking 180 45 - 50 2
1) Preheat the oven for 10 minutes.
Grilling
Food Quantity (kg) Oven function Time (min) Shelf posi‐
tion
Sheep
chops1) 0.7 - 1.2 Grilling 20 - 25 3
Ribs
1)
1.0 - 1.2 Grilling 45 - 60 3
Burgers
1)
2.0 - 2.5 Grilling 15 - 20 3
Mackerel
1)
1.2 - 1.5 Grilling 20 - 25 3
Toast brown‐
ing
1)
0.3 - 0.5 Grilling 5 - 6 4
Toast Hawai
1)
0.5 - 1.0 Grilling 15 - 20 3
1) Preheat the oven for 5 minutes.
Revolving frying
Food Quantity (kg) Oven function Time (min) Shelf posi‐
tion
Sheep on
skewer
1.5 - 2.0 Grilling with Turn‐
spit
100 - 120 Turnspit
Chicken on
skewer
1.2 - 1.8 Grilling with Turn‐
spit
95 - 100 Turnspit
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