10
•
EN
A
B
C
FIG. 2
DESCRIPTION
1.
Pusher
2.
Pan
3.
Lock button
4.
Hopper
5.
Grinding chamber
6.
Auger
7.
Knife
8.
Grinding plates:
3 mm, 5 mm, 8 mm
9.
Nut
10.
Butcher’s attachment
11.
Separator
12.
Kebbe attachment
13.
Stop
14.
Switch
15.
Body
16.
Compartment
EN
16
1
2
3
6
7
8
9
10
12
13
5
11
4
14
15
FIG. 1
SLICING SET
(ONLY WITH M200ZT)
A.
Plug
B.
Slicer
C.
Blades
INSTRUCTION MANUAL
MEAT GRINDER / MEAT G SLICER
M200/M200ZT
Summary of Contents for Matt M200
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