Slow Juicer - 11
INSTRUCTIONS FOR USE
STEP 3 : Insert the prepared ingredients one by one in the juicer
• Fibrous leafy vegetables (celery, kale, etc.) :
• Cut all stems and put them aside. Cut thick, hard stems in pieces of 10 cm or less.
• Bundle leaf vegetables before inserting them into the juicer. Alternate stems and leaves.
• Remove hard seeds and pits from the ingredients before juicing.
• Make sure that small seeds of frozen fruit are thawed before juicing.
• Insert the ingredients one by one in the juicer.
• As soon as the fruit is in the juicer you can use the tamper.
Excessive use of the tamper can affect the quality of the juice.
1. Use the tamper with intervals for soft ingredients such as tomatoes and apples. Constant use of the tamper
can affect the quality of the juice.
STEP 4: Use the smart cap to mix juices, to avoid dripping and to rinse between different juices
• If the smart cap is closed, the juice of different ingredients such as fruit, vegetables, milk, bananas, beans, etc.
will be mixed.
• Close the smart cap after juicing to avoid dripping, especially when the juice container is removed.
• If you make different juices, wash away all flavours by pouring a glass of water in the extraction bowl and
switching on the appliance with a closed smart cap.
• Leave the smart cap open while juicing foaming ingredients (such as apples and celery for instance).
• Be careful when the smart cap is closed: the extraction bowl can overflow when the quantity of juice exceeds
the indicated limit.
STEP 5:Turn off the appliance (‘OFF’) when all the juice is juiced and the pulp is removed
• The lid doesn’t open easily when some ingredients are not entirely juiced. Turn the appliance on for about 30
seconds to remove all the pulp from the ingredients after each juicing.
• When the lid is stuck, press two to three times on ‘REVERSE’-‘OFF’-FORWARD’ in this order, to unjam the
ingredients. Then firmly push the lid downwards and turn it counter clockwise to open it.
1. Depending on the ingredients, you can add water in the feeding shaft to rinse the inside or the extraction bowl
before removing the lid.
