Dalla Corte STUDIO AQUA, User Manual

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SAFETY
INFORMA
TION
The packaging (plastic bags, nails, foamed polystyrene,
etc.) must be stored away carefully as they are a potential
hazard for children.
Store the packed machine indoors in an area with temper-
atures that will not go below freezing.
The electric connection must be carried out in a workman-
like manner by technicians experienced in this specific ac -
tivity, in compliance with applicable laws and regulations.
Do not install the machine near heat sources or flammable
materials.
The machine is not equipped with an equipotential con-
nection and is not suitable for installation in professional
environments that require an electrical connection of this
kind.
Apart from being suitably trained and having read up on
the matter, first-time users should also practice using the
machine, simulating various manoeuvres in order to famil-
iarise themselves with the main controls and features.
Only ever put the machine to the uses established by the
manufacturer as ‘intended use’ and do not tamper with or
bypass any device to make the machine perform in any
way other than that intended by the manufacturer.
The machine may be used by children aged eight
and over, by people with physical, sensory, or men-
tal impairments, and by people without specific ex -
perience or knowledge provided they are supervised
or have been suitably instructed on how to use the
machine safely and understand the relative risks.
Children must not be allowed to play with the machine;
Cleaning and maintenance which is intended to be carried
out by users of the machine must not be carried out by
unsupervised children.
Apprentices must only be allowed to use the machine un-
der direct supervision by the designated staff member.
Do not place wet or dripping cups on the cup warming sur-
face as this could result in damage to the machine.
Prevent unauthorised persons (especially children) from
coming into contact with the machine to prevent the risk of
burns from contact with hot parts (steam wand, etc.).
All the maintenance jobs which require a precise techni-
cal skill or particular abilities must be carried out solely by
qualified personnel with recognised experience gained in
the specific work sector.
To maintain hygiene levels and prevent impurities in the
drinks made with the machine, clean the components as
regularly as stated by the manufacturer, also following the
specific instructions if the machine is to be left unused for
some time.
Upon using the machine for the first time and if the ma -
chine has been left unused for some time, to prevent im-
purities in the drinks, clean the boiler and flush out the
grouphead for a good length of time (see “Cleaning and
initial start-up after prolonged disuse”).