10
Rotisserie Air Fryer
Model No. SDA1551
User Manual
IMPORTANT
–
RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
Power/Start/Stop
(11)
After inserting the mains plug into the socket, the
Power/Start/Stop
(11) icon will
illuminate.
Press the
Power/Start/Stop
(11) button once and the
Control Panel
(2) will
illuminate.
Press the
Power/Start/Stop
(11) for a second time will start the cooking process at
a default temperature of 185°C and a cooking time of 15 minutes.
Pressing the
Power/Start/Stop
(11) at any time during the cooking process will
stop the appliance, causing the display to switch off immediately.
After use the fan will continue running for 20 seconds to cool the appliance down.
Internal Light
(12)
Press the
Internal Light
(12) button to operate the internal light to help check the
cooking progress through the
Viewing Window
(5).
The light indicator will keep flashing whilst the
Internal Light
(12) is on.
After 2 minutes, the Internal Light will go out, however, the indicator will stop
flashing and stay on.
Opening the
Door
(4) during the cooking process will pause the selection and
also switch on the internal light.
Heat indicator (14)
The
Heat Indicator
(14) will flash whilst the air fryer is heating.
The indicator will stop flashing and stay on when the temperature has been
reached. This will process will continue during cooking and quite normal.
Preset Cooking Chart
Pre-set (9)
Temperature
Cooking Time
Chips/French Fries
200°C
15 minutes
Steak/Chops
175°C
25 minutes
Fish
165°C
15 minutes
Shrimp
160°C
12 minutes
Pizza
180°C
15 minutes
Chicken
185°C
40 minutes
Baking
160°C
30 minutes
Rotisserie
195°C
30 minutes
Dehydrator
30°C
120 minutes (2 Hours)
Reheat
115°C
12 minutes
