Cuckoo CRP-HU10 Tool Series Operating Instructions Manual Download Page 33

제품 손질 방법

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압력 노즐막힘 손질 방법

<압력추/증기배출구 청소방법>

❶ 뚜껑 결합손잡이를 “    ”(잠김)방향으로 돌린

후 압력추를 잡고 위로 들면서 화살표 방향
(반시계방향) 으로 돌려서 분리합니다.

❷ 청소용 핀 (실물은 본체 바닥면에 부착 되어

있음)으로 구멍을 뚫습니다.

※청소용 핀으로 압력추 증기 배출구만 청소하

시고, 다른 구멍은 안전장치이므로 절대로 찌
르지 마십시오.

❸ 청소후 압력추를 조립할때는 분리할 때와 

반대 방향(시계방향) 으로 돌려서 끼워 
넣습니다.

❹ 압력추가 완전히 조립되면 추가 자유 롭게

돌아 갑니다.

내솥·부속품

▶ 주방용 중성세제와 스폰지로 씻어 주십시오.

이물질 등으로 압력추 증기 배출구가 막혀 있으면 제 기능을 발휘하지 못하므로 
사용 전·후에는 아래의 압력추/증기배출구 청소방법을 참조하여 압력추를 
분리한 다음 청소용 핀으로 구멍을 뚫은 후 사용해 주십시오.

압력추

취사나 요리 완료 후 떼어낸 다음 
주방용 중성세제 및 스폰지로 자주 
세척해 주시고 제품 뚜껑에 고인물은
물을 꼭 짠 행주로 닦아 주십시오.

소프트 스팀캡

❶ 물받이를 분해합니다.

❷ 밥물고임방지배수로캡의

손잡이를 잡고 아래방향
으로 밀어서 분리합니다.

❸ 밥물고임방지배수로 및 

물받이를 물기를 제거한
행주로 닦거나 주방용 
중성세제 및 스폰지로 
세척해 주십시오.

❹ 청소 후 그림과 같이 밥물

고임방지배수로캡을 위로
밀어서 끼워 넣은 후 
물받이를 확실히 장착
합니다.

❺ 물받이를 화살표 방향으로

눌러 확실히 끼워 주십시오.

물받이/밥물고임방지배수로 손질방법

소프트 스팀캡 손질 방법

취사나 요리 완료 직후에는 소프트 스팀캡이 뜨거우므로 만지지 마십시오. 화상을 입을 수 있으므로 주의하십시오. 

❶ 소프트 스팀캡을 그림과 

같이 뒷부분을 손가락으로
잡고 위로 살짝 들어 올리
면서 떼어냅니다.

❷ 양옆에 있는 후크를 화살표 방향으로 눌러서 분해하고 

주방용 중성세제 및 스폰지로 자주 세척해 주십시오. 
세척후 순서대로 조립해 주십시오.

※ 패킹을 끼울 때는 방향에 주의해서 패킹 홈을 잘 맞춘 

후 끼워 주십시오.

❹ 제품에 소프트 스팀캡을 

장착할 때는 그림과 같이
소프트스팀캡을 안착한 후
소프트스팀캡을 눌러 단단히
고정시켜 주십시오.

패킹

패킹홈

※ 압력추의 디자인은 그림과 다를 수 있습니다.

❸ 소프트 스팀캡을 조립하여

끼울 때에는 아래쪽의 홈
부분을 맞춘 후, 화살표 
방향으로 눌러 양옆의 
후크를  확실히 끼워 
주십시오.

Summary of Contents for CRP-HU10 Tool Series

Page 1: ...IH IH Electric Pressure Rice Cooker Operating Instructions CRP HU10 Tool Series 1 8L 2 10Persons...

Page 2: ...se GABA Rice Brown rice 19 20 How to preset timer for cooking 21 To keep cooked rice warm and tasty 22 23 Before AsKing for service Check before asking for service 24 26 reciPe Cooking guide 53 56 CON...

Page 3: ...nce as they are a risk of fire or electric shock 16 Fire may occur if the appliance is covered or touching flammable material including curtains draperies walls etc while in operation 17 To reduce the...

Page 4: ...ho c h h ng d i b t k h nh th c n o em thi t b n trung t m d ch v c ch ng nh n g n nh t ki m tra s a ch a ho c i u ch nh 7 Vi c s d ng c c linh ki n ph th m kh ng c nh s n xu t ngh c th g y ra ch y i...

Page 5: ...cho n i c m 1 S d ng ng hi u i n th cho n i c m 2 N u thi t b t d i t d y n i c ng n n c t d i t 3 D y i n v d y n i n n c t sao cho tr nh g y nguy hi m cho tr em Thi t b n y c ph ch c m ph n c c m t...

Page 6: ...d frequently for damage Serious damage can cause electric shock or fire If the plug is damaged contact the dealer or a service center Use a single socket with the rated current above 15A Using several...

Page 7: ...k during cooking The hot steam or any hot content within the cooker can cause burns After you finish the cooking do not try to open the cooker by force until the steam is completely exhausted Do not i...

Page 8: ...he pressure weight during and after the cooking It can cause overflow or breakdown Do not cook over capacity stated for cooking of chicken soup and congee Use product on a flat surface Do not use on a...

Page 9: ...ut of reach of children After you finish cooking do not try to open the cooker by force until the steam is completely exhausted The hot steam or any hot content within the cooker can cause burns Cauti...

Page 10: ...has to be in Lock position to operate Clamp Knob Turn handle to Unlock and then press Clamp knob to open Control Panel Dew Dish Pour out water from dew dish after cooking or during Warming mode Otherw...

Page 11: ...before and after use While cleaning make sure the pressure packing is well in place Clean it by wiping it gently If the pressure packing partially hangs off press the part that is hanging back into it...

Page 12: ...an drain dish How to clean the pressure weight nozzle The valve hole of the pressure weight allows steam to release Check regularly to ensure that it is not blocked If the valve hole of the pressure w...

Page 13: ...t time Refer to page 21 Used to set GABA and multicooking time Refer to page 17 20 Menu Selection button Use to select GLUTIN RICE TURBO GLUTIN RICE MIXED RICE GABA RICE SCORCHED RICE MULTI COOK PORRI...

Page 14: ...rice pour less water than the measured scale When rice is undercooked or firm hard It is caused by differences in rice varieties or water content old rice In this case please add 1 10 of more water R...

Page 15: ...the half of water more It s tastier If possible do not use the preset time function if rice is too dry and pour more water more It s better to set the keep warming in 12 hours Clean the product often...

Page 16: ...ng on the cooking capacity water temperature and cooking conditions ex In case of cooking GLUTIN RICE ex In case of 14minutes left The end of cooking When cooking is completed warming will start with...

Page 17: ...nd the time for MULTI COOK will be increased by five minutes If you keep pressing it the time turns into Nonstop The time for MULTI COOK is adjustable from 10 to 90 minutes GLUTIN RICE Used to cook st...

Page 18: ...de High level mode Push the MENU SELECTION button then the screen will be changed as above picture Low level mode Push the MENU SELECTION button then the screen will be changed as above picture Settin...

Page 19: ...tible What is Germinated Brown rice Germinated Brown rice increases nutrients and enhances taste which is a weak point of brown rice Germinated Brown rice also improves digestion Taste will be greatly...

Page 20: ...the amount of water for your taste Depending on the user s environment or the condition of the rice the sprout may not be visible In order to promote germination soak brown rice for 16 hours in water...

Page 21: ...lowing water or reduce the cooking capacity to reduce the degree of squeezing Press cancel button for more than 2 seconds and restart it to change the preset time 1 The change of preset time 2 Press t...

Page 22: ...during warming or right after it has Finished cooking So push the pressure weight to the side and Allow the steam to release Make sure the handle is in the Lock position during warming or reheating It...

Page 23: ...the display shifts Set the desired value and press PRESSURE COOK or WARM REHEAT button to automatically input the set value and enter the waiting mode When you press the TIME button you will enter th...

Page 24: ...lose the top cover Please check it the power cord is plugged Did it warm over 12 hours Is there any other substance such as rice scoop or cold rice Temperature sensor does not work properly Keeping wa...

Page 25: ...ter cooking Is the inner pot correctly inserted in the main body Is the Lock Unlock handle on the top cover set to Lock Is there hot food in the inner pot Check the rated Voltage When tick tick sounds...

Page 26: ...you want to open top cover while cooking press the Cancel button more than 2 seconds and exhaust the steam Pull the pressure handle to aside once until the steam is fully exhausted Pressure is still...

Page 27: ...27 www cuckooworld com KOREAN TV 2m 15A 220V 15A...

Page 28: ...Metal objects 28 2...

Page 29: ...29 www cuckooworld com KOREAN 220V 110V 220V...

Page 30: ...30 30cm 32 33...

Page 31: ...31 www cuckooworld com KOREAN 2 1 3...

Page 32: ...32 1 2 3 2 1 3...

Page 33: ...33 www cuckooworld com KOREAN...

Page 34: ...34 Fan Motor 2...

Page 35: ...35 www cuckooworld com KOREAN 1 1 3 3 6 6 2 3 6 7 GLUTINOUS 10 4 MIXED RICE 8 MIXED RICE 8 GABA RICE 6 DRIED RICE 6 PORRIDGE 2 THIN PORRIDGE 1 5 5 4 8 8 GLUTINOUS 8 1 10 8 8...

Page 36: ...36 1 2 4 2 3 3 32 33 14 2 10 27 37 2 6 13 24 2 4 36 41 1 2 78 98 2 8 41 49 0 5 1 5 81 111 2 6 39 44 2 19 2 6 53 62...

Page 37: ...37 www cuckooworld com KOREAN 1 5 2 3 10 90 2 1 3 1 1 2 2 2 2 13 6 20...

Page 38: ...38 35 12 Fan Motor 1 35 35 12 220V 110V...

Page 39: ...39 www cuckooworld com KOREAN 32 33 32 33 2 1 3 IH 2 2...

Page 40: ...ng nh n k thu t vi n d ch v ti n h nh thay d y Ch c s a ch a t i trung t m d ch v c ch nh S d ng c ng l c nhi u s n ph m ho c s d ng v i c c thi t b kh c c th g y ra nhi t gi t i n Th ng xuy n ki m tr...

Page 41: ...a gi t i n v ch y n Tr tr ng h p l m v sinh kh ng cho ghim v sinh v o l ho c c c khe c a s n ph m Kh ng s d ng m kh ng c l ng n i b n trong C th d n t i gi t i n ho c h ng h c Kh ng c cho g o ho c n c...

Page 42: ...tra t nh tr ng s n ph m Kh ngs d ngngu n i nn okh cngo iAC220V C th g y gi t i n h a ho n S n ph m kh ng ho t ng b nh th ng Kh ng s d ng m y bi n p t ngu n i n 110 V sang 220V Ch s d ng sau khi lo i...

Page 43: ...h p s d ng s n ph m trong th i gian d i l p ph l ng n i c th b bong ra N u s d ng mi ng r a b t th r p ho c kim lo i th s l m l p ph b bong ra Do ch d ng ch t t y r a nh v mi ng b t bi n r a l ng n i...

Page 44: ...ch nh n p t kh a sang m n n t m n p m Kh ng nh n n t m n p trong khi n u c m ho c n u n B ph n i u khi n ch c n ng v ph n hi n th Khay ng n c c th th o r i Th ng xuy n n c trong khay sau khi n u c m...

Page 45: ...d ch v Ch kh ng l m r i gio ng cao su khi v sinh Lau nh nh ng v kh ng l m bong kh i s n ph m D ng ng n tay n l i nh ng ch b bong sao cho gio ng c l p ch t v o r nh tr n n p D ng gi lau s ch n u n c c...

Page 46: ...s n ph m Soft Steam Cap Th o r i khay ng n c C m v o tay n m c a Cap tho t n c ch ng ng n c v y xu ng ph a d i th o Sau khi b n c khay ng n c v ng tho t ch ng t n c d ng gi lau ho c d ng n c r a b t...

Page 47: ...ng nhanh Ch n i d nh cho ng i khi m th S d ng khi b t u n u c m v n u n n kh a Khi n m i u ch nh n p ph a Kh a th n s ng N t h y Ch n i d nh cho ng i khi m th S d ng h y ch c n ng ch n ho c x h i t ng...

Page 48: ...m kh ho c g o ng m n c cho t n c h n quy nh Tr ng h p c m ch a ch n ho c b n t c th ph t sinh do s kh c bi t v lo i g o v t l n c g o c Trong tr ng h p n y c n t ng l ng n c 1 10 so v i khi n u b nh...

Page 49: ...S d n t i h y n u c m 4 V d Khi n u c m g o tr ng V d N u ch n n u g o tr ng nhanh N u nhi t th p v d g o tr ng hi n th s ch y theo chi u kim ng h trong khi n u v th i gian n u c n l i s c hi n th Th...

Page 50: ...ch ho c g o l u tr l u sau khi mua l ng n c trong g o r t t n n n u b ng menu g o c th c m s ngon h n t y theo tr ng th i b o qu n v l ng n c trong g o m c th h nh th nh melanogenesis T y thu c v o i...

Page 51: ...lo i h t c th ch a ch n k Ch n ng menu mong mu n i u ch nh l ng n c ch nh x c Xem trang 48 Sau khi c m b o n u c m xong m n p khi p su t c x h t v o c m Tham kh o trang 48 s d ng ng c ch ng ch t n p...

Page 52: ...45 46 Tham kh o trang 45 46 r i lau s ch gio ng cao su v s d ng Xoay n m i u ch nh n p v ph a M r i ng l i Nghi ng van p su t r i ng n p Xoay tay c m hai b n l ng n i v ch nh cho v o ng kh p Nguy n n...

Page 53: ...s of sesame leaves 1 3 pieces of pumpkin a pack of shimeji mushroom Mushroom may be chosen as preferred in the family Saessak Bibimbap rice with sprout and vegetables 2 cups of brown rice and some spr...

Page 54: ...1EA scallion 1EA and some kimchi SteamedBlue Crab 30Minutes Blue crab 2EA beef 150g tofu 1 2 block red green pepper each 1 2EA yolk 1 2EA and some flour SteamedFish 30Minutes Snapper 1EA beef 50g shi...

Page 55: ...ts 10 dates 1tablespoonful of pine nut 100g black sugar 1 tablespoonful of thick soy 3 ablespoonful of sesame oil a little bit of salt 1 2 tablespoonful of cinnamon powder Japchas sir fried vegetables...

Page 56: ...l it until it gets thick and apply salt and white pepper for seasoning 1 Put the prepared ingredients in the inner pot 2 After locking the cover and choosing Multi Cook in the menu push Pressure Cooki...

Page 57: ...57 www cuckooworld com MeMo...

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Page 59: ...MeMo 59 www cuckooworld com...

Page 60: ...100 Recycled paper 00383 0876P0 Rev 0...

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