23
Recipes
Fresh Salmon with Sweet Chili Sauce
Serves 2 to 3
The air fryer’s preset menu options make this delicious fish entree absolutely fool-proof! Enveloped
in a sweet tangy chilli sauce, the salmon is soft and tender while sesame seeds add crunch and fresh
cilantro brightens the taste. Elegant enough for any special dinner or occasion, serve with Roasted
Sugar Snap Peas with Sesame Seeds.(See recipe following.)
• 2 lb fresh salmon, filet,
trimmed into 3 pieces
• 1/2 cup panko breadcrumbs
• 1/2 cup sesame seeds
• 2 teaspoon salt
• spray with olive oil
Sweet Chili Sauce
• 7 tablespoons Asian sweet chili sauce
• 2 teaspoon Ponzu sauce
• 2 teaspoons fresh lime juice
(or lemon juice)
• 2 teaspoon sesame seeds
• 4 tablespoons chopped cilantro
• 1/4 teaspoon hot sauce,
(optional) plus more to taste
1. Add panko breadcrumbs, sesame seeds and salt to a gallon size zipper bag.
Add salmon pieces to the bag.
2. Carefully press breadcrumbs into the salmon.
Remove to a plate. Spray lightly with olive oil, cover and refrigerate for 1 hour.
3. Add coated salmon to frying basket.
Allow air circulation on all sides of each salmon piece for best browning.
4. Spray with olive oil. (optional)
5. To begin, plug in the Air Fryer and select (M) with
.
6. Set your time to 18 minutes and temperature to 400°F
7. Press menu
until AIR FRY flashes. Press
START
STOP
to begin operation.
8. Check the cooking progress when time expires.
If more time is needed, cook at 2 minute intervals until fish is flaky.
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17282_CRUX_Air Fryer Digital_IM_r5.indd 23
2021-02-08 11:20 AM
2021-02-08 11:20 AM