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8. When time reaches 00:00, the COOK icon will disappear, 5 audible tones signal cooking
is completed, the Rice Cooker will automatically advance to the 4-hour KEEP WARM
cycle; KEEP WARM function pad will appear and time will begin to count down from
04:00.
9. When KEEP WARM time reaches 00:00, 5 audible beeps can be heard; the Rice Cooker
will then turn itself OFF.
IMPORTANT:
When using SLOW COOK function, you may open the lid to check on food,
stir contents, add food or liquids during cooking. Close lid and continue cooking.
10. Unplug the Rice Cooker and allow to cool after use.
Steam: Vegetable, Fish, Meat
1. Peel vegetables when appropriate, or scrub them well. Keep in mind that hard vegetables
such as potatoes and beets hold their shape better when the peel is left intact.
Vegetables may be cooked whole or chopped into pieces. The larger the pieces, the
longer it will take to STEAM. Vegetables with the same cooking time may be STEAMED
together.
2. Steam fish whole, filets, shellfish or thinly trimmed meat or boneless poultry.
3. Pour 1-1/2 cups water or steaming liquid into the removable cooking pot. Insert the
removable cooking pot into the base unit.
4. Add the steam tray to the top of the cooking pot. Arrange up to 4 cups of food in the
steam tray.
5. Close the lid. An audible sound can be heard as the lid locks securely.
6. Plug the Rice Cooker into a 120V AC electrical outlet.
7. Press the POWER button. An audible tone can be heard as the LCD display illuminates.
All 9 functions will be visible.
8. Turn the function control dial until STEAM function pad illuminates. The default time of 1
hour (01:00) will begin flashing on the LCD display. Press SET button to confirm.
NOTE:
If the SET button is not pressed the screen will remain as is and the unit will not
start cooking.
9. STEAM times may be easily modified. Turn the function control dial to manually change
the time from 1 minute (00:01) to 1 hour (01:00). Press SET to confirm.
SO-314491_14651_Crux_20 cup Fuzzy Logic rice cooker_Macy's_IM_R5.indd 18
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