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4. If convection bake times, are listed on the pizza box, set the temperature control as
recommended.
NOTE:
If only conventional bake temps are listed, recipe temperatures should be reduced
by 25°F for best results.
5. Allow the Convection Toaster Oven to preheat for 10 minutes.
6. Open the glass door and place the wire rack in the lowest position. (See Figure 3.)
7. Place pizza directly on wire rack. Close the glass door.
8. Set timer control for the desired time.
NOTE:
To set the timer control for less than 10 minutes, turn to 10 minutes and then turn
back to the appropriate amount of time.
9. When CONVECTION BAKE time is complete, a signal will sound, and the timer control
will finish in the OFF position; the Convection Toaster Oven will shut OFF automatically;
the power light will go off.
10. To keep cooked pizza warm, turn the temperature control to 150°F - 200°F and the
function control to WARM. Set timer control to STAY ON or desired WARM time.
The POWER light will illuminate.
NOTE:
The Convection Toaster Oven will shut OFF automatically if timer is set.
11. Wearing protective oven mitts, pull the wire rack out from the Convection Toaster Oven.
Remove cooked pizza carefully and transfer to a serving plate.
12. Turn temperature control to MIN. Make sure the timer control is in the OFF position and
the power light is off.
13. Unplug and allow to cool completely before cleaning.