COOK MAGIMIX, Instructions For Use Manual

Page: 15 / 36

13
METAL BOWL USE
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Chop onions 600g 2 min 13 -
Fry 500g 3 min 3 130°C
Purée 1kg
cf� recipe
book
Grate Parmesan 600g* 1 min 15 -
Chop walnuts 600g 1 min 15 -
Make icing sugar
200g
caster sugar 1 min
18 -
Pancake batter 1�5 l
cf� recipe
book
Creamed soup - 2�5 l AUTO
Puréed soup - 2�5 l AUTO
Simmer - 2�5 l AUTO
Steam cf p�17 AUTO
Smoothie - 2�5 l AUTO
Frozen dessert** -
400g
frozen fruit*
AUTO
Crush ice** -
300 g
(15-20 ice cubes)
AUTO
Bread
Brioche
-
0�8kg***
0�6kg***
AUTO
Pastry (shortcrust, etc�)**
Cakes (e�g� yoghurt pot)
-
1kg***
1�2kg***
AUTO
Whisk
2 - 6 egg
whites
AUTO
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* to maximize efficiency, cut into 3cm cubes� / ** you can stop the programme, if the ingredients
have already reached the desired consistency� / *** total weight of the ingredients�