•
Place a fresh egg on a perforated steam table pan in the middle of the cavity.
•
Close the door and set the timer as directed by the size chart below
Egg Size
Time
Medium
12 minutes
Large
14 minutes
Extra Large
14 minutes
•
When time is complete, carefully remove the egg and place in a container with cold water
running over it.
•
Let cool under cold running water for 5 minutes.
•
After cooling, crack eggshell and peel.
The result will be a perfectly hard-boiled egg.
7.
Whenever opening door, especially when water or steam is leaking around gasket heed the
warning below.
8.
Replacement descale caps and gaskets can be ordered from a Cleveland Range authorized
maintenance and repair center.
WARNING
When checking inside the steamer always open the door slowly and stand to
the side and back away from the steamer. Water leaking from the door gasket
can be a sign of a blocked drain. If the drain is blocked, hot water can
accumulate inside the compartment and spill out when the door is opened.
