Champion ®
Makadamgatan 14 I 254 64 Helsingborg I Sweden
Correct Disposal of this product
This marking indicates that this product should not be disposed with other
household wastes throughout the EU. To prevent possible harm to the
environment or human health from uncontrolled waste disposal, recycle it
responsibly to promote the sustainable reuse of material resources.
EN
3
Warranty
Champion Nordic guarantees that this product is free from manufacturing defects in terms of materials
and workmanship during a period of 2 years in Sweden, Norway, Denmark and Finland. This warranty
period begins on the day the product is purchased or delivered. Champion Nordic has no obligation to
repair or replace products that are not accompanied by a valid proof of purchase. This warranty applies
only to products purchased and used for home use and does not cover damage resulting from abuse,
failure to comply with the instructions from Champion Nordic, cases in which the product has been mo-
dified or subjected to unauthorized repair, improper packaging on the part of the owner, normal wear
and tear, or improper handling on the part of a transport company.
WARNING
: The Cooking Plates and metal surfaces of the unit will become extremely hot when
in use. To avoid a burn hazard, wear heat resistant mitts or gloves and touch only
the black plastic portion of the Handle.
5.
After the unit preheats for approximately five minutes, the Ready Indicator Light will
illuminate in green, indicating the product is ready for use.
6.
Use the Handle to lift the Upper Plate. Place food on the Lower Plate using wooden or
plastic heat-resistant utensils.
CAUTION
: Do not use metal utensils on this product, as they will scratch and damage the
Plates’ non-stick coating.
7.
Use the Handle to lower and rest the Upper Plate on top of the food.
NOTES
:
• The cooking time for different foods depends on the type and thickness of the foods.
• Foods should be cooked thoroughly before consumption.
8.
When the food is cooked as desired, lift the Handle to open the Plates, then remove the
food using the utensils. If more cooking will be done at this time, close the Plates to
conserve heat.
9.
Repeat Steps 7-9 until all cooking is complete, reapplying cooking oil as necessary.
10.
Turn off the product by unplugging the Power Cord from the electrical outlet.
11.
When the unit has completely cooled, clean and dry it.
12.
Lock the unit in its closed position by pressing in the end of the Locking Latch farthest from
the Handle.
Cleaning
1. Before cleaning, unplug and wait for the appliance and the plates to cool down.
2. Wipe the outside with only a slightly moistened cloth ensuring that no moisture, oil or grease
enters the cooling slots.
3. Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will da-
mage the finish.
4. Do not immerse in water or any other liquid.
