P4, P5, and P6 Barbecue Grills
LTR50001137, Rev. K
Using Y
our
Grill
www.calflamebbq.com
15
We recomme
nd you wash your entire grill with soap
and water prior to lighting it for the first time. Oils
are used during the manufacturing process and some
residual oil may still be on the stainless steel parts
of your grill. Washing will reduce the possibility of
discoloration. We also recommend you keep your
grill covered when not in use. This will minimize the
amount of dust and dirt that accumulates on your
grill and extend the life of your grill.
Remember to use your Cal Flame grill safely by
following these reminders:
•
It is dangerous to use barbecue grills and side
burners in any manner other than for what it is
designed for.
•
Do not use charcoal in a gas grill or side burner.
• Do not heat sealed containers such as cans or
jars on grills or side burners. Explosion may
result resulting in injury or death. Any sealed
container, such as a pressure cooker, must have
a properly operating pressure relieve valve to
minimize explosion hazard.
•
Never put combustible material such as paper,
cloth, or flammable liquids on your grill at any
time. Do not use grill, side shelves, cabinets,
or any area around grill to store flammable
materials.
•
Never operate main burners and rear infrared
convection burners at the same time. Excessive
grill temperatures will result.
Read all instructions before you operate your grill .
Before lighting, make sure all burner controls are
off. Do not attempt to light the burners if the smell
of gas is present. Check the connection with a soap
and water solution after attaching the hose. For LP
units, make sure there is gas in the tank and it is
sitting upright. For natural gas units, make sure the
shut off valve is on.
1.
Make sure the drip tray is in place.
2.
Light the grill burners using the instructions on
the previous page.
3.
Turn the control knob to HIGH and preheat the
grill for 15 minutes. Close the top cover during
the appliance preheat period.
4.
Place the food on the grill and cook to desired
completion. Adjust heat setting if necessary. You
may set the control knob to any position between
HIGH and LOW.
5.
Allow the grill to cool and clean the drip tray
after each use.
Do not leave the grill unattended while cooking.
Basic Grill Operation
Using Your Grill
Gas Cylinder Orientation
LP gas cylinder must be up oriented upright during operation for proper vapor withdrawl. Operating the grill
with the cylinder on it side will allow liquid gas to flow into the regulator. Erratic gas flow will occur, resulting
in possible flare-ups or explosion.
